When Karan's health took a downturn, most everyday drinks either spiked his sugar or made his gut issues and anxiety worse.

Around the same time, during Rashi's mother's cancer treatment, she was advised to stay off sugar. Yet there was almost nothing on the shelf she could simply pick up and enjoy.

Two very different experiences led us to the same conclusion: India's beverage aisle was broken.

So we spent a year making SIX6R. We tried it on everyone around us—from kids to seniors—and kept working on it until people came back for their tenth can. They did. They still do.

Between us, Karan had built and run the restaurant brand Silly for five years, while Rashi had spent most of her career in films and marketing.

Beverages were new to both of us.

We simply made what we couldn't find: a fun, flavourful drink with zero sugar, zero sweeteners and zero preservatives.

This is just the beginning. From new flavours and experiences to a growing community that believes in better refreshment, we're building a brand that's made to grow with India.